Go Hogs
Go!
“Woooooooooo,
Pig! Sooie!…Razorbacks!”
The whining
of the wheels made his head hurt and his eyelids droop. Trip Captain
was
fighting to stay awake, driving south on I-540 in eastern Arkansas. It was a Thursday
afternoon in
late October.
Past
Bentonville, Springdale, on south he drove, to Exit 62, Futtrall Dr.
(at 6th St.), Fayetteville - home of the Arkansas
Razorbacks.
Getting
there
Fayetteville, a bustling collegiate
burg of
67,000, is located in the Ozark Mountain Range, near the Ozark Mountain Forest, in the northwest corner
of Arkansas. Springdale and Bentonville are
nearby to the
north, and it’s about 60 miles to Ft. Smith, south, along I-540.
It’s around
220 miles to Little Rock, southeast, and 240 to Oklahoma City, southwest.
Austin, home of the bitter
rival
Longhorns, is 615 miles, deep into the heart of Texas. Oxford, where the Ole Miss
Rebels rule, is
411 miles southeast, and it’s 580 miles south to Baton Rouge, the LSU Bengal Tigers’
lair.
The Northwest Arkansas Regional Airport, 22 miles northwest of
the city,
supplies air passenger service to the area.
Lay of
the
land
Cap
checked
in at the Best Western Windsor Suites, and headed for the pool.
Floating on his
back, he studied the ceiling. High above the large indoor pool were the
state
flags of every state in the Union, hanging down, arranged
in alphabetical order. They
reminded him that college football is played coast-to-coast and
border-to-border across the U.S., all day long, every
Saturday in
the autumn. He had been to many of these states for college football
weekends -
and he’ll keep going - as long as there are college towns, campuses and
autumn
showdowns.
The
water
refreshed and relaxed him, and he hit the sack early. Tomorrow, he’d
see what
the University of Arkansas is all about.
Cap woke
early Friday morning, and headed out to campus. East on 6th St., past Razorback Rd., past the Trail of Tears
marker at Garland, on east, then left up
over the
hill and down to Dickson Street.
The area
just off campus on Dickson Street offers restaurants,
boutiques,
galleries, clubs, bars, live music and serves as a focal point for fans
on
football weekends.
Cap
parked
in the large lot at West and Dickson, across the street from the Walton Art Center, and headed into the
Common Grounds
for a Friday morning shot of java. He snagged a big mocha latte’ and
hiked up
the hill. At Dickson and Arkansas Ave., he entered the campus
and strolled
toward Old Main. The air was fresh and the campus was lit with bright
autumn
foliage as he approached Old Main’s east door - where Senior Walk
began.
Senior Walk
- a unique feature of the Arkansas campus - is the practice
of etching
the names of graduating seniors into the sidewalks across the campus.
First
begun at the front door of Old Main with the class of 1904,
the practice has continued to this
day, with the names of more than 124,000 graduates in the sidewalks.
Cap
paused
on a bench overlooking the large, tree-lined lawn in front of Old Main,
and
studied the building. Constructed in the Second Empire architectural style, Old
Main is
the signature landmark and oldest building on campus, completed in 1875.
He
headed
on down the sidewalk past Vol Walker Hall, and toward the Arkansas
Union. As he
walked, he scanned the names passing beneath his feet. These people
were here,
he thought, and now they’re gone – but they’ve left a presence that
lives on.
At the Union Plaza, he read the Senior Walk
marker and
greeted the Razorback Statue, then grabbed a coke in the Union and moved on - looking
to check out
the stadium.
Across
Stadium Dr. sits Razorback Stadium, double-decked, seating over 72,000.
The
picturesque structure has seating on three sides, and a 30X107-foot
video
screen - the largest video board at any sports venue in the world. At
the north
end of the stadium, Cap found the Frank Broyles Athletic Center.
Outside
the Broyles Center front door is a marker –
“Hugo
Bezdek and the Razorbacks.” Seems the story goes something like this: Arkansas started football in 1894
and Hugo
Bezdek coached from 1908-1912, finishing 29-13-1. His place in Arkansas lore was established in
1910. Hugo
was impressed with the mean-tempered hogs that roamed the state, and
with that
in mind, he described his players, saying they "played like a bunch of
wild razorback hogs." The name stuck and the rest is history. Arkansas fans are calling the
Hogs today,
thanks to Hugo.
Cap
headed
into the Broyles Center and downstairs to the
Museum. As he
wandered through, the ghosts came alive - with trophies, photos,
kiosks, newspaper
clippings, memorabilia, beautifully displayed – and he was soon lost in
the
Razorbacks’ gridiron story.
Countdown
to kickoff
Frank
Broyles is, without question, the face of Arkansas football. Coaching from
1958-1976,
he is the Hogs’ winningest coach, by far, and led them to their only
National
Championship. The Hogs claimed that National Title in 1964, on the
strength of
a 14-13 October win over Texas in Austin, a 10-7 victory over Nebraska
in the
Cotton Bowl, and a Texas goal line stand that beat Alabama in the
Orange Bowl.
A
perennial
power in the old Southwest Conference, Arkansas joined the SEC in 1991.
They
compete in the SEC West Division, which they won in 1995 and 2002, and
they
play LSU in late November each year for the Golden Boot.
They
suffered a near-miss 28-24 loss to Tennessee in 1998 during the Vols’
National
Championship run, but their most devastating loss has to be their "Game
of
the Century," a 15-14 heartbreaker to Texas in 1969.
Former Arkansas heroes include players
Lance
Alworth, Lloyd Phillips, Ben Cowins, Steve Little, Anthony Lucas,
Dickey
Morton, Bill Burnett, Clint Stoerner, Bill Montgomery, Chuck Dycus,
Billy Ray
Smith, Shawn Andrews and Matt Jones.
Besides
Broyles, past coaches of note include Fred Thomsen, Ken Hatfield and
Lou Holtz.
Razorback
football remains in good hands today, with head coach Houston Nutt, and
Frank
Broyles - still on the job as Athletic Director.
TC
emerged
from the Broyles Center, enlightened and
famished. He
walked back across Stadium Dr., up the hill to the
Transportation
Facility, where he caught the Razorback Transit, taking him around the
campus
and back to Dickson Street.
The
lunch
crowd was descending on the Ozark Brewery (now the Hog House Brewery),
and Cap
counted himself lucky to find a seat at the bar where he waded into a
great
Dagwood sandwich, and washed it down with a cold Dr. Pepper.
As he
chewed, he scanned the student paper - The Arkansas Traveler - The USA
Today,
and The Arkansas Democrat-Gazette, getting up to speed on this week’s
showdowns, coast-to-coast.
Tomorrow’s
opponent here in Fayetteville was Ole Miss, and much
of the focus
in local papers was on revisiting last year’s 7-overtime Arkansas victory, in Oxford.
Cap
spent
Friday afternoon browsing the shops and stores along Block Ave. and the square, and then
back to Dickson Street, the Campus Bookstore
and on to the
Razorback Shop in the Union - searching for
souvenirs and gameday gear.
His
quest
paid off as he scored a shirt, cap, Hog Head and Hog’s snout. The cap,
Hog Head
and snout all looked great on him. But which to wear tomorrow? The cap
and
snout together? Nice touch - not too
bold. Made sense. The Hog Head was a bit
much. Hmmm...
It was a
kick-back afternoon. Shopping finished, Cap drifted across the campus,
enjoying the beautiful afternoon – cool and clear – and the brilliant
autumn
leaves.
He found
a
soft, grassy spot on the Old Main lawn, and lay back to contemplate the
finer
things in life: the colors – a deep blue sky and an array of
autumn
foliage
that was as bright and rich as any he’d seen, anywhere – and the time
to take
it all in.
Frisbees
and footballs flew across the lawn as serious, disciplined students
became
carefree, at least for a weekend – a college football weekend. They may not realize it right now, Cap mused,
but this is as good as it gets.
And at
the
Hog’s Trough, south of the stadium, tailgaters were claiming a space,
getting
it started - gearing up for gameday.
Cap
completely lost track of time, until the growing shadows on the lawn
brought
him back. Reluctantly, he pulled himself up and ambled slowly down the
hill to
his car.
With the
sun dropping, TC headed back to the Best Western for a power nap. Then,
a
workout in the fitness center overlooking the pool, a dip to cool down,
and he
was back to Dickson - for dinner at Doe’s Eat Place.
TC was
in
the mood for steak, and he couldn’t have been at a better place. Doe’s
is
famous for their steaks – by the pound.
Cap
studied
the menu choices: steaks of 1, 1½, 2, 2½, 3 pounds. He
went for it – Whole Hog – choosing a 2-pound
Porterhouse, with a huge pile of fries. He ate and kept on
eating – the bottomless steak. It was
magnificent, and he waddled out stuffed, satisfied and feeling proud.
Outside,
the sidewalks along Dickson were filled with people standing, waiting.
“What’s
goin’ on?” Cap asked a coed. “Homecoming
parade”, she beamed, “hear it?” He did – distant drums, growing nearer.
The
Razorback Marching Band, coming down the hill, struck up the Arkansas
Fight Song. The Ozark Brewery balcony
and
the sidewalks
along Dickson were filled with clapping people as the band passed,
followed by
floats, convertibles carrying Homecoming Queen candidates and campus
celebs,
the costumed mascots – Big Red, Pork Chop and Sue E., and the feature
attraction – the venerable Tusk, Arkansas’ live mascot.

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